Description
This brand new cuvée comes from Lime Gully Vineyard, north of Martinborough. The site boasts higher elevations and lime rich soils thanks to fossilized oyster shells. The farm has a whopping array of clones: Pommard. CL5, CL6, Abel, 115, and 117. The grapes were mostly destemmed into open top tank for fermentation. The wine is then pressed off into neutral barrel for nearly a year of élevage. No Sulphur was added at bottling. Only 36 cases were produced. 12.3% ABV
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