Description
The vineyards are situated near Vicchio in Monferrato. The grapes are vinified in stainless steel tanks under controlled temperatures with frequent remontage to induce a favorable maceration on the skins.
Tasting notes :
This Barbera represents its terroir and varietal character from the intriguing fresh red fruit nose, jammy with notes of rhubarb and hints of wild flower, to the soft gratifying palate. This wine is wonderful with meats and cheese and any northern Italian pasta dish and even pizza.
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