Description
THE FESTIVE SPIRIT OF LOUISIANAMatured in bourbon barrels for up to 6 years using the Solera aging method. 40% ABVA deep mahogany complexion with a stone fruit, plum and sandalwood on the nose, this complex spirit delivers orange marmalade and dark stone fruit with bursts of black currant and tupelo honey. Rounding out with a long, rich touch of smoke this 6 year old spirit lingers like the early morning mist that can only come from the Delta of Louisiana.NOSESlightly floral mixed with cedar wood, tobacco and dried dark fruitPROFILEMulti-layered and complex with hints of tobacco, prune and oak along with slight sweetness reminiscent of tupelo honeyMOUTHFEELLong and pleasantly dry with honey, black pepper and sherryHOW OUR RUM IS MADEBayou Rum is craft distilled from locally grown sugarcane in Lacassine, Louisiana, USA. Our signature sugarhouse recipe uses a blend of 100% natural, unrefined Louisiana sugarcane and molasses. Every batch of Bayou Rum is distilled in copper pots and bottled by hand.AWARDGOLD – San Francisco World Spirits Competition, 2019






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