Description
Deep ruby color with purple hints. Aromas of red and black fruits, toasty notes and dark chocolate. Smooth on the palate with good structure and excellent mouthfeel. Fresh, with well integrated tannins bringing elegance and a gastronomic profile to the wine. Very well balanced.
Specifications
Wine Type
Red
Varietal(s)
35% Touriga Nacional, 35% Tinta Roriz and 30% Touriga Franca
Agricultural Practices
Sustainable
Soil type
Schist
Vinification
Boeira Douro DOC Red from the Douro Valley is the result of a careful blend of different varieties from the Douro. After fermentation the wine was left in contact with its lees until bottling in order to develop complexity and richness.
Production
2500 (9-liter cases)
Pairings
Pork roast stuffed with prunes and apricots, grilled meats, marinated leg of lamb, chicken curry, pasta with beef or pork ragout, vegetable timbale with roasted tomatoes and grilled almonds. A very “friendly” food wine.
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