Description
Vineyard size: 2 ha
Soil composition: calcareous clayey with trace of sand
Elevation: 1017 feet
Exposure: southwestern
Harvest time: September
Bottles produced of this wine: 35,000
Average Wine Age: 25 years
Varietal composition: 100% Nebbiolo
Fermentation container: stainless tank
Maceration technique: Submerged cap
Malolactic fermentation: full
Fining agent: no
Total SO2: 78 mg/L
Alcohol: 13.6%
pH level: 3.49
Residual sugar: 0.6 g/L
Acidity: 5.58 g/L
Dry extract: 29.6 g/L
Boroli Nebbiolo 1661 2023
W I N E D E S C R I P T I O N
The Boroli family is a family of entrepreneurs, with roots in Piedmont dating back to 1831. The
family started their winemaking business in1997, when Silvano and Elena Boroli felt an ardent
desire to step away from the pressures of their publishing business and reconnect to nature.
Silvano and Elena grew the company until their son, Achille, stepped in to run the wine-growing
and production business in 2012.
With the 2012 grape harvest Achille decided to radically change the methods used in vineyards
and wineries, aiming for the highest quality in Barolo and its crus. He cut production levels,
updated the winemaking technology, and focused on low intervention methods to raise the
quality of the Boroli wines be on par with the finest Barolo wines.
T A S T I N G N O T E S
The Boroli Langhe Nebbiolo 1661 reveals black cherry confit or prune on initial examination.
That first wave goes by quickly, and this young Nebbiolo comes together with nice precision by
your second or third sip. It remains accessible and open-knit, however, with drying mineral on
the close. This is a fun wine to drink with friends.
F O O D P A I R I N G
Perfect with savory dishes. The wine’s high acidity gives it the opportunity to match witha lot of
salty foods, fried fishes, italian cuisine, asian spiceness.
V I N E Y A R D & P R O D U C T I O N I N F O
W I N E M A K I N G & A G I N G
A N A LY T I C A L D A TA
P R O D U C E R P R O F I L E
Estate owned by: Achille Boroli
Winemaker: Achille Boroli & Enzo Alluvione
Total acreage under vine: 27
Estate founded: 1997
Winery production: 35,000 Bottles
Region: Piemonte
Country: Italy
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