Description
Ribolla Gialla, a 2021 still white wine, produced by Damijan Podversic in the Collio region of Friuli-Venezia Giulia. A wine that expresses a passion for native grape varieties and natural winemaking. Fermentation takes place on the skins in truncated cone-shaped oak vats for 60-90 days. Aged in 20 and 30 hl barrels for 23 months and then in bottle for 6 months. The bouquet is intense and ethereal, with pleasant notes of aromatic herbs and delicate fruity nuances. The color is a luminous amber yellow. Elegant and deep, substantial but never heavy, with a deep minerality.
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