Description
In this rare cuvée, fruit from Terrebrune’s most recent plantings is bottled in its vibrant youth, after just a short passage in neutral foudres. It answers the question of what Mourvèdre grown in Bandol tastes like freshly plucked off the vine. A vivid purple color, it is akin to fresh-pressed wild berries and perfumed hints of flowers and pepper, without the dense, grippy tannin characteristic of a true Bandol made from older vines. Be sure to cool down the bottle a bit before generously splashing this deliciously smooth Provençal juice into your glass.
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