Description
One of the few mezcals that are both organic and biodynamic. Fidencio Clásico is made using 100% espadín agave from Santiago Matatlán, Oaxaca. The agaves are roasted for three days in a traditional method using a stone-lined earthen pit. Fermented using ambient yeast and twice-distilled using an old cognac-style still. -Distiller.com
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