Description
Rosso & Bianco Chardonnay offers the light and sparkling character of freshly picked fruit. By fermenting in stainless steel instead of oak, the fragrance of the variety is shown in its natural state without the influence of wood or the spicy notes created by the barrels.
This technique gives the wine a lighter texture, so it pairs very well with food and is delicious when combined with seafood, soft and semi-soft cheeses and desserts.
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