Gavioli Lambrusco dell’ Emilia

Description

Gavioli Lambrusco dell’Emilia is a lightly sparkling (frizzante) red wine from Italy’s Emilia-Romagna region, known for its fruity, easy-drinking, and slightly sweet profile. Often sold as a non-vintage (NV) IGT wine, it features vibrant notes of strawberries and raspberries, usually with an alcohol content around 8% ABV, making it a popular choice for pairing with pizza, charcuterie, and casual meals