Description
Grey goose is married to an assemblage of toasted french wheat to produce a luxuriously complex and full-bodied taste. 40% ABVVODKA GASTRONOMIQUE We start with GREY GOOSE, made using single-origin French wheat from Picardy and natural spring water from Gensac-la-Pallue. GREY GOOSE is married to an assemblage of three different toasts of our wheat, expertly conceived by our cellar master, Francois Thibault, and French chef Alain Ducasse.NOSE Delicate aromas of brioche and fresh bread, followed by more intense notes of roasted almonds, coffee and chocolate.PALATE A harmonious blend of toasted brioche and warm toffee flavours, with overtones of rich, dark chocolate, espresso and cooked walnut.FINISH Delightfully complex and full-bodied, with a rich and long-lasting finish.


Reviews
There are no reviews yet.