Description
A rich blend of Faraon Oloroso and sweet Triana Pedro Ximenez matured in a Solera System for a minimum of 8 years to create a rich sweet well-balanced wine.
Flattering date, candied ginger, steeped golden raisin and prune eau-de-vie notes meld together here, carrying through the sweet-edged and slightly heady finish. A hint of walnut hull peeks in at the very end.
Blend: 85% Palomino, 25% Pedro Ximenez
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