Description
Opulent and full of wonderful fruit. White pepper, sweet oak, violets and dark berry fruit in the nose. Ripe purple plums and black cherry fruit on the palate are balanced with supple tannins and a hint of toasty oak. Great with hearty beef stew, lamb, sausage and buffalo. Pairs well with bleu, aged gouda and cheddar cheeses.
Reviews
There are no reviews yet.