Komos Tequila Anejo Cristalino

Description

Tequila Komos combines the highest artistry in tequila-making with innovation inspired by Mediterranean wine-making techniques. The Anejo Cristalino expression is aged for a minimum of one year in French oak white wine barrels before being dripped through a charcoal column to refine and remove impurities and it is finished with the wine-making technique of tumbling the liquid to take on oxygen to create a rich mouthfeel. Crystal-clear and perfectly smooth, Tequila Komos is a stunning expression of what a Cristalino tequila can be. The iconic bottle is handmade vitrified porcelain and is meant to be up-cycled to live on long after you have finished enjoying what lies within. Lime zest, sugared pineapple, bright agave, fresh, smooth, bright, light, luxurious A stunning nose of sugared pineapple is surrounded by bright agave freshness and lime zest. The satin-coated liquid warms the palate. Lilac-scented lime and a wash of tangerine peel converge for a tart starkness. Mineral driven and dry, the spirits gravitas is also palpable in its seamless finish.