Description
The 2019 Blackboard Red Wine was crafted from several vineyards across two AVAs in Washington State: Royal Slope (51%) and Columbia Valley (49%). Farmed using sustainable practices, the vines were hand-harvested in the early fall mornings of 2019. Upon arrival at the winery, each cluster was hand-sorted and destemmed. The wine was fermented and aged in stainless steel tanks, with three months on oak (25% new French oak). After extensive evaluation by our winemaking team, 6,240 cases were produced.
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