Description
Tasting Notes:
Exuding fabulous aromas of crunchy apple, kiwifruit, passionfruit, and lemon peel, this wine delivers a flavoursome palate with excellent fruit power and persistence. Notes of capsicum, guava, and pineapple add complexity, while a refreshing acidity and creamy, bready undertones from Sur Lie aging provide balance and texture.
Awards, Reviews, And Other Notes:
“A classic, minerally-fresh style with ripe apple, angelica and pineapple characters. Mouth-watering acidity and satin texture on the palate.”
94 Points – Decanter
Winemaker Notes:
We harvested in the cool morning, and then we gently pressed the grapes, cold settled, and slowly fermented the juice in stainless steel tanks. We then kept the wine on its lees for six months to enrich the mid-palate and add weight and textural complexity.






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