Description
Comprised of 100% Presqu’ile Vineyard fruit, the 2021 rendition of this exuberant variety captures the herbaceous, citrus fruit side that only cool climate Sauvignon Blanc can deliver. Utilizing six unique clones not widely planted in California, the winemakers find the complexity and aromatics in this clonal mixture to be utterly distinctive. Native yeast fermentation in a combination of concrete egg, stainless steel and neutral French oak, sur lie aging, and light lees stirring capture and amplify the many different facets of their site. The result: A wild, singular expression of Sauvignon Blanc.
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