Description
Chandra Kurt is the queen of Chasselas, having written the book on this fascinating and quintessential Swiss variety Chasselas from Fchy to Dzaley A journey to discover the treasures of the Vaud vineyards. One of the most refreshing styles of Chasselas are the first wines of spring bottled with just a touch of trapped CO2 and made in a manner that capture this varietys racy minerality, citrus, and floral notes which Chandra has captured perfectly with her Glou Glou Chasselas.
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