Description
Import – Italy
Stella Rosa Bianco contains natural carbonation. The juice is fermented in Charmat-style, pressurized tanks. As the alcohol is created, so is the carbonation. Once the desired sweetness is achieved, the wine is centrifuged and bottled
Stella Rosa Bianco is a proprietary blend produced primarily from the Moscato grape with various other varietals
The Riboli family uses a unique technique to capture the fresh flavors of pear, honey, and plum
Pairs well with Aged Gouda and Pepper Jack cheeses, spicy pasta primavera with garlic bread, beef enchiladas, chocolate-covered strawberries, cheesecake with berries.
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