Description
Purple-colored, the nose offers up plum and black cherry notes with a touch of black pepper. The palate is soft and round with ripe, saturated berry flavors. Finishes spicy and full with chewy tannins.VINEYARDS Vineyards located between 2,460 and 3,608 feet above sea level.FOOD PAIRINGS Ideal to serve with cheeses, red meats, mushrooms, stew, and the typical Argentine asado. – Trapiche
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