Alonso Lopez Reserva

Description

FERMENTATION Hand Harvested, 100% Tempranillo from more than 40 years old vines. Malolactic Fermentation took place in French barrels and stay in contact with fine lees for the first 6 months.AGING 22 months in new French oak barrels, and rest in bottle during at least 18 months before to be released to the market.PAIRING Perfect pairing with Iberico bellota ham, beef with mushroom sauce, rib-eye steak with parmesan and salad, grilled lamb chops with garlic and rosemary and all important dishes.TASTING NOTES Creamy bouquet, dark chocolate, tobacco and sexy oak spices. Outstandingly persistence, glossy tannins and refined finish. – Bodegas Casado Morales