Description
Winemaker Notes
Produced from dry-farmed vineyards of granitic sand and limestone clay in the up-and-coming appellation of DO Vinos de Madrid. These vines are tended by hand in diverse micro-climates, allowing for more consistency of ripeness year after year. Low-yielding estate-owned vineyards (31 ha/hl average) showcase balance, concentration and freshness. Flaco has an impressive pedigree, but still manages to be universally enjoyable—and affordable.
The fresh, pure character of this wine makes this an extremely versatile wine to pair with food. This wine pairs well with white meats like pork and chicken and flaky fish like hake, cod or flounder. This has the fruit and acidity to match with red meats, as well.
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