Description
Winemakers Tasting NotesExpressive black cherry, black tea, and forest floor aromas expose a polished and poised dark raspberry, bitter chocolate and spice flavors that finish with our regions minerality and mild tannin.Food PairingCalis Cuvee is a versatile and exceedingly food friendly. A perfect match for anything from the grill, including salmon, pork chops, and hamburgers, this Pinot also pairs beautifully with roast chicken, root vegetables, and is just as perfect on its own.The flagship Pinot Noir from Left Coast Estate is a true snapshot of our terroir and a window to our estate, combining all the blocks and different clonal selections from our vineyard. Named in honor of Cali, our owners daughter, the wine displays bright red fruit flavors, and a freshness that can only be found in the Willamette Valley.- Left Coast Cellars



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