Description
Extra brut classic method Champagne, produced by Pierre Gerbais in the Champagne region of France, 100% Pinot Noir. A wine that expresses the purity of Pinot Noir, with fruity aromas, particularly red berries, accompanied by toasted notes. On the palate, it is fresh, mineral, and delicate. Awarded 95/100 by Robert Parker. Ideal as an aperitif, with finger foods, fish dishes, and cheeses.
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