Description
Winemaker Notes
The North Coast Sauvignon Blanc is a light pale golden color with a vibrant tropical nose comprised of pineapple, kiwi, mandarin, and apricot. Layered with limestone minerality and hints of delicate gardenia. The palate delivers a key lime pie entry with creamy vanilla and meringue notes, supported by bright acidity and a full, balanced weight that leads to a persistent mineral finish.
Best served with seared scallops.
Professional Ratings
90 James Suckling
Aromas of sliced lemons, white pepper, Asian pears and yellow apples. The palate is medium-bodied with bright acidity and a saline edge, giving flavors of passion fruit, cut grass and melon. Nicely balanced with a phenolic edge.
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