Description
Premium vermouth made with wormwood, angelica, black thorn (prunus spinosa) and white wine. Born from the blend of infusions of fresh plants and infusions of organic dried plants, this vermouth gives us the right balance of bitters and fruits. Extra dry, sweetened with cane sugar to give a simply exceptional tasting sensation. Vermouth with notes of slightly spicy bergamot, with lemony pine bark… Ideally served as an aperitif (in a wine glass with a large ice cube) or in a cocktail.
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