Description
Barolo Brunate, 14.5% ABV, produced by Damilano in the heart of Piedmont, Brunate subzone, 2019 vintage. A Barolo that tells the story of a centuries-old winery and a unique terroir, a temple to world-class winemaking. 100% Nebbiolo. Temperature-controlled fermentation for 20 days. Garnet red with orange highlights. Moderately intense with aromas of berries, licorice, tobacco, and cocoa. Dry, full-bodied, with a persistent finish, austere and velvety. A wine that pairs perfectly with rich, flavorful dishes, such as red meats, game, and aged cheeses.
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